Limburgse vlaai
If you want to finish with style and sophistication lunch or an elegant dinner, or you are going to delight your taste buds with something really delicious, Limburgse vlaai (or simply Vlaai) is just right for you like a pie or a tart, the Vlai is a delicious sweet taste of traditional cuisine Dutch truly sublime and irresistible. Originally produced in Weert, Limburg (and is therefore also known as Weertervlaai) is now well known and appreciated not by chance, across national borders and is available in many different varieties of fruit fillings (cherry, apricot, strawberries, plums, etc.. ) with a cream butter and sugar and custard. | 
Europe
Netherland
