 Panuozzo
Gastronomic specialties from the road in the province of Naples, in particular Gragnano, the Panuozzo an alternative to pizza that can be enjoyed walking the city streets to delight your taste buds and it is no coincidence that the Panuozzo originally consumed in a strictly local , has spread over a wider region. As the name suggests, the Panuozzo is shaped like a large sandwich made with bread baked in wood but made with the same pizza dough. The interior of Panuozzo is stuffed with mozzarella cheese, other dairy products, tomatoes, vegetables, other vegetables, cold cuts, meats and other delicacies, and differs from the pizza because the preparation takes a second step in the oven, immediately before consumption, to garnish occurred, in order to heat the filling ingredients and mix with the bread and, of course, the composition of the fillings and toppings can vary depending on personal taste, so much so that not infrequently, the Panuozzo can be customized using the ingredients on request the final consumer. | 
Europe
Italy
Campania
