Tacos
Able to satisfy every taste the tacos are a delicacy of traditional Mexican cuisine. Folded upon themselves, the tacos are tasty tortilla corn or wheat that contain a filling whose ingredients can vary according to personal tastes like beef, chicken, fish, vegetables and cheeses, which allow for great versatility. Before the arrival of Europeans in Mexico, (for which there is evidence that indigenous peoples who lived near the queen of the lakes of the Valley of Mexico ate tacos stuffed with fish), the tacos can be of various types: Tacos de Asador, (Tacos grilled), for example, may be composed of ingredients such as tripe (Tacos de Tripita) or from meat asada. Cooked in a microwave oven or grill, sometimes accompanied by other delicacies such as whole or sliced red radishes, lime slices, salt or pickled peppers and more, the tacos are a real treat to enjoy a walk or at home at any time of day. | 
Central America
Mexico
